Saturday, May 17, 2014

Search for the best Loose Meat - Little Chicago Deli and Grill

Little Chicago Deli and Grill is located in downtown Sioux City, Iowa. Originally Little Chicago Deli, they are celebrating 25 years of business in Sioux City.

They offer two types taverns, with cheese and without. Condiments include mustard, ketchup, pickle and onion. The bun they use is square shape.

When I entered the establishment, during the noon lunch hour I noticed one table had not been cleared/cleaned. It was not done until after I had started my meal. The seating is a nice mix of booths and tables. Making it a nice, clean and friendly environment to enjoy a meal in. The staff are very friendly and professional.

The tavern meat had perfectly blended spices and seasoning but the meat itself was a bit too finely ground. While taverns are supposed to be made of ground beef Little Chicago's taverns are too finely ground which does affect the texture just a bit. there was also a little bit too much mustard on the taverns. With the spices and seasoning the amount of mustard can be backed off just a bit. The taverns while available to to go would not be easily consumed in a moving vehicle. Overall the taste/flavor was very good.

I also had to ask for a spoon. When ever a tavern or loose meat sandwich is sold a spoon shall be provided or one should be available for the customer to choose rather than having to ask.

Total points: 95. I will be returning to Little Chicago Deli and Grill and continue to enjoy their taverns.



Previous Articles:
Search for the best Loose Meat - Starting Over
Search for the best Loose Meat - How a Tavern Shall be Made
Search for the best Loose Meat - History
Search for the best Loose Meat - Billy Boy Drive Thru
Search for the best Loose Meat - Jitters
Search for the best Loose Meat - Riverside Dairy Queen



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